Moisturizing Face Cream Transparent Lab Barrier Restoring Hydrating Cream
- Product details
- Description
- Ingredients
-
Age:
25+
Brand: transparent lab
Line: face care
Product Type: face cream
Product Properties: anti-aging, anti first signs of aging, nourishment, repair
Volume: 50 ml
Ingredients: vitamin a
When To Use: universal
Gender: for women
Classification: professional
Skin Type: all types, dry
Country: Spain
Made in: Spain
Transparent Lab Barrier Restoring Hydrating Cream – a moisturizing and restorative facial cream.
This exceptionally hydrating facial cream features highly penetrative hyaluronic acid, an antioxidant vitamin complex of A, C, and E, plant ceramides, and active ingredients sourced from Asian centella (madecassoside and T.E.C.A.). Its combination of moisturizing, restorative, and anti-aging components makes it the perfect cream for dry skin, specifically designed to replenish the balance of the skin's hydrolipidic film, densify the skin, and target key aging zones.-
Aqua (Water), Glycerin, Coco-Caprylate/Caprate, C10-18 Triglycerides, Coco-Caprylate, Propanediol, Oryza Sativa (Rice) Starch, Glyceryl Stearate, Cetyl Alcohol, Hyaluronic Acid, Sodium Ascorbyl Phosphate, Madecassoside, Asiaticoside, Madecassic Acid, Asiatic Acid, Ceramide NG, Retinyl Palmitate, Tocopheryl Acetate, Ethylhexylglycerin, Mannitol, Tocopherol, Cholesterol, Phosphatidylcholine, Hydrogenated Phosphatidylcholine, Xanthan Gum, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Hydroxypropyl Starch Phosphate, PEG-75 Stearate, Ceteth-20, Steareth-20, Alcohol, Decyl Glucoside, Pentylene Glycol, Sodium Chloride, Phenoxyethanol, Sodium Benzoate, Potassium Sorbate.
For oily skin - fantastic!
Good cream for wrinkles, moisturizes well and you only need to apply a very small amount, on top of the toner or serum. I have combination skin, which tends to be drier and dehydrated in winter, so this cream worked well for me.
I purchased this cream and I can't say anything about its effectiveness yet, but my first disappointment is that the jar is not completely filled, it's almost halfway empty :( I would like to discuss the capacity and possible solutions to this situation.